Open in Nutcake

Shara

This creator shares a variety of recipes, often focusing on British comfort food and easy meal ideas. They document their experiences dining out at restaurants, reviewing dishes and providing recommendations. The content includes recipes for dishes like roast chicken, toad in the hole, and pasta, as well as reviews of places such as Da Terra restaurant and Kaizen Eatery. They also share quick meal solutions and tips for using kitchen appliances like air fryers.

Where to find Shara

Instagram ·shara_gnaws_food
Followers8.1K
Avg views271
Engagement28.6%
Sourced from public data

Stats updated March 2026 · Stats don't look quite right?

Are you Shara? · Claim this profile

What kind of content does Shara make?

Shara crafts mouthwatering content centered around classic British comfort food and simple, delicious meal ideas. On Instagram, she shares step-by-step recipes for beloved dishes, alongside insightful reviews of her dining experiences at notable restaurants. Her approachable style makes cooking and exploring new eateries accessible, offering practical tips and inspiration for home cooks and food lovers alike.

Are you a brand that’s partnered with Shara?

Verify your partnership
@daterrarestaurant The most beautiful and immersive restaurant and one of the most emotive dinner experiences we’ve ever enjoyed. Beautiful food that tells a story. Thank you so much for looking after us @rafacagali and team. It’s a very special place ⭐️⭐️ #london #bethnalgreen #daterrarestaurant #londonfood #finedining #michelinstar
Recipe in captions 🫶 Duck Noodles with Star Anise Broth (serves 2) 1 large duck breast or two small. 1 tsp Five Spice 2 dried Noodle Nests Fresh Chilli and Coriander to finish 200g Baby corn and Mange tout. For the Broth 15g chopped Ginger 15g minced Garlic 1 fresh red chilli, finely chopped 900ml chicken stock 1 tbsp Soy Sauce (or to taste) 1/2 tbsp cornflour 1 tsp Chinese Five Spice powder 1 Star Anise Method. add the chopped garlic chilli and ginger to a large sauce pan and stirfry with a little oil on a medium heat until soft and fragrant Add the five spice, star anise and corn flour and stir. Gradually add the chicken stock, stirring as you do, then bring to the boil. Add soy to taste - and more chilli if you want. We like it spicy 🌶️ Reduce the heat, pop on a lid and keep at a gentle simmer while you start the duck. Dry the skin of the duck and season the skin with a little salt and the five spice powder. Rub it in well. Add to the duck skin side down to a cold frying pan and turn on the heat press down on the top of the duck so that the skin is fully in contact with the heat for at least 15 seconds. Cook on a medium high heat for five minutes or until the skin is golden and crispy turn the duck over and cook for a further 2 - 4 minutes depending on the size remove from the pan and leave to rest. (If you don’t want it pink increase the cooking time) While the duck is resting as the noodles to the pan with the broth in and after two minutes, add the veg simmer gently until just cooked through about five minutes then serve in white bowls with the duck on top Finish with fresh chilli and coriander. #Noodles #recipe #easymeals #food #duck #crispyduck #foodreel #cooking #noodlesoup
Asparagus on Repeat Pasta Garlic infused Cream Asparagus Fresh Herbs Parmesan Olive oil Butter Epic little recipe from #rivercafe30 #asparagus #british #pasta #seasonal #food #sustainable #vegetables #veg
Honey Roast Ham. The only way to kick off a new year. So easy to make. Boil your gammon (it’s not a ham until it’s cooked!) for 20 mins per .5 kgs in a large pan with a lid. Mine was 1.75 kgs and I did it for 70 mins. I added a chopped onion, a chopped Carrot, 3 bay leaves and a handful of peppercorns for flavour. (The broth can make a lovely base after for stock or soup.) Once boiled, remove the ham and cool a little. Take off the skin and most of the fat with a sharp knife, score what’s left in a diamond pattern. Mix 2 tbsp honey with 2 tbsp Dijon or English Mustard and rub into the ham fat. Roast in a preheated oven at 180 degrees for 20-30 mins. (Keep an eye on it, it will burn quickly!) Rest for 20 mins before serving. Delicious Hot or Cold. Can’t wait for the leftovers … #recipe #ham #roast #newyears #newyear #gammon #bakedham #cooking #2025 #easymeals #roastdinner #sundayroast #homecook #foodreel #foodreels #honey #mustard #familymeals #easyrecipes #easyrecipe #homecooked #homecooking #leftovers

Who is Shara’s audience?

Shara's audience is likely comprised of home cooks in Great Britain seeking accessible and comforting meal inspiration, with a strong interest in British cuisine and dining experiences. Their high Instagram engagement rate (28.59%) significantly surpasses typical benchmarks (Instagram ~1.5% ER), indicating a deeply invested and responsive community. This suggests a high-quality audience that actively seeks out and interacts with Shara's content, making them valuable for brands targeting food enthusiasts and those interested in restaurant recommendations within the UK.

Which creators are similar to Shara?

If you're looking for creators like this creator, you'll love their easy-to-follow recipes and honest restaurant reviews, perfect for anyone craving delicious British comfort food.

Danielle & Adam

Instagram @girlcooksboybakes

This creator shares recipes and cooking demonstrations, focusing on simple and accessible dishes. They often highlight one-pot meals, slow cooker recipes, and air fryer techniques. Many of their videos feature comfort food classics like ragu, chicken and rice, and jacket potatoes, as well as baked goods such as apple crumble.

Cooking
Family
Food

Daniel John

Instagram @daniel_johneats

This creator shares recipes for home cooking and highlights places to eat. Their content often focuses on brunch dishes, comfort food, and meals that use leftovers. They provide step-by-step instructions for dishes like creamy chicken vodka pasta, loaded hash browns, and various toast toppings. The creator also shares reviews of food products and experiences at food events.

Cooking
Fitness
Food

Yinka Ogunbiyi

Instagram @foodfireandsoul

This creator posts recipes and cooking tutorials. They focus on dishes such as seafood, chicken, and baked goods like cheesecake and cornbread. The creator also shares drink recipes, including cocktails and mocktails. They often highlight specific ingredients or brands in their videos.

Cooking
Food
Vegan

Frequently asked questions

Sign in to view Shara's full rate card, including fees for Instagram and TikTok posts, reels, and whitelisting options.

Collab with Shara today

You can use Nutcake’s agentic tools for free. Sign up today to work with Shara on your creator campaign.

Get startedGet in touch