Open in Nutcake

Meg

This creator shares recipes and cooking tips, often focusing on Asian-inspired dishes and comfort food. They demonstrate how to prepare various meals, including noodle bowls, crispy tofu, and flavourful side salads. The content also features recipe testing for supper clubs and explores creative ways to use common ingredients, such as beetroot stalks and mushrooms. Additionally, the creator shares highlights from their culinary experiences and travels.

Where to find Meg

Instagram ·gourmet_meg
Followers2.7K
Avg views971
Engagement1.8%
Sourced from public data

Stats updated March 2026 · Stats don't look quite right?

Are you Meg? · Claim this profile

What kind of content does Meg make?

Meg offers a delightful exploration of Asian-inspired cuisine and comforting dishes. Through engaging recipe demonstrations on Instagram, she showcases everything from vibrant noodle bowls to perfectly crispy tofu. Meg also shares practical cooking tips, creative ingredient hacks, and highlights from her own culinary adventures, making her a go-to for brands seeking authentic food content.

Are you a brand that’s partnered with Meg?

Verify your partnership
Testing snack ideas for my supper club next month ✍️🌶️

Working on a fusion recipe using some of my all time favourite ingredients — can’t wait to share more with you all! 

#supperclub #supperclublondon #recipetesting #recipedevelopment #menutesting
Buttery soy rice & crispy chilli corn topped with a rich egg yolk 🧈🌽

I will 1000% be making this on repeat - so simple and ridiculously addictive. 

Full recipe up soon 👀
The beetroot stalks and leaves you might usually throw out make a beautiful Korean side salad, known as ‘namul’ 🫜🌶️

Chop the stalks into matchstick size, then blanch in boiling water with the leaves for 30 seconds. 

Make a dressing using: 
- 1.5 tbsp soy 
- 1 tsp rice vinegar 
- 1 tsp sesame oil
- 1/4 tsp sugar 
- 1/4 tsp chilli flakes

Toss well in a bowl with sliced spring onion and lots of sesame seeds, and enjoy 🫶

#beetrootrecipes #nowastecooking #namul #banchan #koreansidedishes
Here’s how to get mushrooms super crispy and packed with flavour👇

🍄‍🟫 Dry the mushrooms thoroughly
🍄‍🟫 Cut into chunks instead of slices
🍄‍🟫 Toss with lots of neutral oil (around 2tbsp per 250g)
🍄‍🟫 Don’t overcrowd the baking tray
🍄‍🟫 Roast in a super hot oven (around 230° fan) until deeply golden and crispy 
🍄‍🟫 Don’t add salt until the end or after cooking

#cookinghacks #cookingtipsandtricks #mushrooms #recipehack #foodtips

Who is Meg’s audience?

Meg's audience likely consists of home cooks and food enthusiasts in Great Britain interested in accessible and comforting Asian recipes. Their intent signals are strong, indicated by an engagement rate of 1.75% on Instagram, which slightly surpasses the platform benchmark of 1.5%. This suggests a receptive audience eager for culinary inspiration and practical cooking tips. The quality of engagement appears healthy, pointing to a community that values Meg's content and is likely to convert into loyal followers and potential customers for Nutcake offerings.

Which creators are similar to Meg?

If you're looking for creators like this creator, you'll love exploring delicious Asian comfort food recipes and gaining valuable cooking tips for unforgettable culinary experiences.

Frequently asked questions

Sign in to view Meg's full rate card, including fees for Instagram and TikTok posts, reels, and whitelisting options.

Collab with Meg today

You can use Nutcake’s agentic tools for free. Sign up today to work with Meg on your creator campaign.